Poppy seed chicken salad

3-4 cooked chicken breasts

1 small package sliced almonds (about 1 cup)

1 ½ teaspoons poppy seeds

1 package Ramen noodles

12 cups torn lettuce

 

Dressing:

¼ cup sugar

¼ cup vinegar

½ cup oil

Packet of seasoning from noodles

 

Cut chicken into thin strips.  Combine chicken, almonds, poppy seeds and noodles.  Combine dressing ingredients; pour over chicken mixture and toss with lettuce.

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